Food insecurity

Food Insecurity is the percentage of the population who did not have access to a reliable source of food during the past year.

Measurement Period: 2014
Value: 17

County

17

State

National

HP 2020

  • 9
  • 15
  • 20

learn more about the color range

Historical Data

  • Measurement Period Value
    2014 17

Source

  • Data source: Map the Meal Gap. Download source: County Health Rankings & Roadmaps (CHR&R). A program of the Robert Wood Johnson Foundation (RWJF) in collaboration between RWJF and the University of Wisconsin Population Health Institute.
    http://www.countyhealthrankings.org/rankings/data

 
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